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Semi Husked Coconut The matured coconuts while de-husking, the husk is left intact over the “eyes” of the coconut. This is a sensitive area, and by protecting it we can
Copra production has traditionally been grated and ground then boiled in water to extract coconut oil. It was used by Pacific island cultures and became a valuable commercial product for
Coconut production in Kerala, a state situated on the southwestern coast of India, plays an important role in the economy and culture of the region. Kerala is actually named after
We are supplying the maximized tender coconut Shelf life because it is directly from farm fresh. This will help supplier to keep maximum days in stock point with keeping fresh.
Coconut culinary use Spread is a very innovative spread and versatile. It is made by grinding the dried flesh of mature coconuts. The meat of the coconut is so high
For any South Indian dishes,coconut paste is a must. It adds flavor, thickness and taste to the food cooked. The way you grind it and the amount of water added
The coconut palm is one of the most beautiful and useful trees in the world, grown in more than 80 countries of the tropical. It supplies food, drink and shelter
The Government of Karnataka has created APMCs in many towns to enable farmers to sell their produce at reasonable prices. Most APMCs have a market where traders and other marketing
Coconut milk in cooking is a common ingredient in many tropical cuisines. Most notably that of Southeast Asia (especially Filipino, Indonesian, Burmese, Cambodia, Malaysian, Singaporean, Sri Lankan and Thai). West
coconut cultivation in Karnataka among various plantation crops, coconut also known as Kalpavriksha is the most useful palm for human being. It is used for both food and non-food products.
