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It is a sweet confectionery item prepared from coconut gratings sugar, milk butter with a coating of chocolate. It is rich in protein, carbohydrate and fiber. It can be made more delicious through addition of cashew, badam and other dry fruits. The product has a shelf life of three months under refrigerated conditions. The product is having extensive demand in Europe, North America, Australia, Middle East and China.
Botanically, the coconut fruit is a drupe, not a true nut. Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp is the glossy outer skin,
While harvesting Tender Coconut Bunch is getting more shelf life and avoid damages. Transporting and handling of tender coconut with pieces will get more damages and scratches on skin, Damage
Coconuts can play a significant role in weight management due to their unique nutritional profile. Here are some ways coconuts contribute to weight management and tips on how to incorporate
